Influencer Sparks Debate After Topping Vanilla Ice Cream with Air-Fried Sardines

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News (1 / 1) 14.05.2026 21:57 / Julia

Kit Keenan, designer Cynthia Rowley’s daughter and former Bachelor contestant, set the internet buzzing when she piled air-fried sardines on vanilla ice cream in a viral clip that she touted as a nightly treat. The odd pairing divided fans and foodies alike — some horrified, some intrigued. Read on to discover the full story!

How the crunchy topping was made

Keenan used Van Leeuwen vanilla and a can of Fishwife sardines preserved in lemon. She mashed the fish, air-fried them until crisp, and added the pieces atop a scoop of ice cream, saying the lemon preservation softened the fishy notes.